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Michigan Football is back! This fall, Ann Arbor Cooks is teaming up with WTKA to help your tailgate parties become the stuff of legend.
Chef Natalie Marble joins WTKA’s Sam Webb and Ira Weintraub every Tuesday morning at around 8:35 for the Tuesday Tailgate Treat.
Natalie will bring tailgate-tailored ideas and recipes. On Game day, listeners will be encouraged to submit photos of the featured recipes.
Check here during the season for pictures, recipes and podcasts.
This week's recipe: Go Bleu Quesadillas
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Bringing the Classroom into the Kitchen |
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Ann Arbor Cooks is teaming up with the Lifelong Learning Division of Washtenaw Community College to expand learning beyond the classroom! We are now offering non-credit recreational cooking classes. The classes, held at Ann Arbor Cooks, are open to anyone, and will cover a wide range of topics. You will see the offerings sprinkled throughout our calendar. You can also visit www.wccnet.edu/lifelong-learning for a complete list. |
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Welcome to Ann Arbor Cooks! |
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We are a new and unique recreational cooking class program specializing in hands-on participation classes for all levels of aspiring cooks. While we offer some demonstration classes, we feel that nothing compares to working and connecting with the ingredients yourself, and therefore building your confidence in the kitchen. We offer a wide range of class topics and cater to virtually every interest, age, and skill level.
Our mission is simple: to cook thoughtful and seasonally-inspired food, to provide a technical foundation on which to build kitchen confidence, and most of all, to put fun back in the kitchen.
Ann Arbor Cooks is located within Main Dish Kitchen on the west side of Ann Arbor, where they have built a new instructional kitchen where you are never more than a few feet away from your instructor and all the action, providing for a first-rate learning experience.
Are you epicurious? |
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