| Chef's Table |
|
|
|
|
A New Special Event at Ann Arbor Cooks!
Instead of making your usual weekend restaurant reservations, join us for a different experience -- an interactive evening where we do the cooking right in front of you with the area's finest local ingredients -- sourced from our local farms and markets.
You get to relax, socialize with fellow foodies, and watch as we prepare and serve your entire meal. Throughout the evening you will be at arms length of the chef and interaction is highly encouraged! You will receive a recipe packet to take home with you detailing the evening's menu. So come yourself, with a friend, or a group for a great evening of food, conversation, and so much more...
Menu
Salad of Belgian Endive, Caramelized Pear, Seasoned Pecans and Gorgonzola
with Blood Orange Vinaigrette
Braised Short Ribs with Garlic-Thyme Brown Butter, Velvet Potato Puree, Seasonal Vegetables
Chocolate Espresso Terrine with Fresh Raspberries and Candied Hazelnuts
Fee: $50/person
|
|
Location : Ann Arbor Cooks ~ 5060 Jackson Rd. ~ Ann Arbor, MI 48103 |
| *BYOB -- You are welcome to bring wine to enjoy with your meal. |
Back
|