| Preserving 101 |
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Learn the basics in technique and safety for home canning. Savor the summer's bounty! Create delicious and beautiful jars for gifts or just save for later.
Menu: Blackberry-Peach Jam; End of Summer Jam; Cherry and Apricot Compote; Pickled Mixed Vegetables; Tomato Marmalade;
Class Fee: $65/person
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Location : Ann Arbor Cooks ~ 5060 Jackson Rd. ~ Ann Arbor, MI 48103 |
| This is a full participation class. |
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